"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: jorinde
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See below ingredients and instructions of the recipe
4 c brown rice, cooked
1/4 c raisins
1/2 c dried apricots -- chopped
1/2 c pecans -- chopped
2 avocados
: Vinaigrette-----
1/4 c safflower oil -- or veg
: oil
1 TB lemon juice
1 TB red wine vinegar
1 ts honey
1/4 ts coriander -- ground
1/4 ts Dijon mustard
: Salt and pepper to taste
Chill rice. Pour boiling water over raisins and apricots in small
bowl. Let stand 10 minutes, drain and cool. Heat oven to 350F. Place
pecans on shallow baking pan; bake 5 to 8 minutes. Remove from oven,
set aside. Prepare Vinaigrette Shake all ingredients together in
tightly covered container). Toss rice, raisins, apricots, and pecans
with Vinaigrette, refrigerate 1 hour. Just before serving, halve,
seed and peel avocados. Fill each half with rice salad and serve.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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