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Recipe by: appollonie
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See below ingredients and instructions of the recipe
2 1/2 c Bisquick
2 1/2 c Instant potato flakes
Conventional west African fufu is made by boiling such starchy foods
as cassava, yam, plantain or rice, then pounding them into a
glutenous mass, usually in a giant, wooden mortar and pestle. The
first early-morning sounds of rural west Africa are often the
rhythmic thud-thud's of fufuf being made. This adaptation for North
Americans may trouble you if you try to stick to minimally-processed
foods. But it's worth trying at least once with west African
groundnut stews or Egusi soup. Recipe By : From:
owner-Mm-Recipes#idiscover.Net O
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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