Ginger sauce
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Recipe by: davioun
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb FRESH GINGER, MINCED 1 1/2 ts SOY SAUCE, REDUCED CALORIE
1 tb CHOPPED BASIL 1 ts RICE WINE VINEGAR
1 tb RED WINE VINEGAR 1/4 ts RED PEPPER FLAKES
1 tb WATER 1/4 c OIL
2 ts HONEY
COMBINE ALL INGREDIENTS EXCEPT THE OIL. MIX WELL. IN A BLENDER, SLOWLY ADD
OIL IN A THIN STREAM UNTIL ALL OIL HAS BEEN ADDED. BLEND WELL.
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