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Recipe by: euchariste
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See below ingredients and instructions of the recipe
-----------------ESSENCE OF EMERIL #EE2188----------------------
1 c Sugar
1 1/4 c Water
1 oz Ginger root stem, peeled and
Rough chopped
Combine all ingredients in a saucepan and simmer for 15 minutes. Cool
and use the syrup to moisten cakes, sweeten tea, or over your ice
cream.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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