Gingered rice apple stuffed squash

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Recipe by: moustapha

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 md Acorn squash
3/4 c Brown rice -- raw
2 tb Tamari soy sauce
1 ts Olive oil
1 sm Onion -- chopped
2 md Apples, peeled -- sliced
1/3 c Chopped almonds
1/2 c Skim milk
1/4 c Dry red wine
2 tb Honey
2 ts Ginger -- freshly grated
1 ts Curry powder
1/2 ts Nutmeg

Preheat oven to 350=B0. Cut squashes in half, place cut side down on
bakin= g sheet, and cover with foil. Bake 35 to 45 minutes, until
tender. Meanwh= ile, cook rice with tamari. When squash is cool
enough to handle, scoop ou= t pulp. Chop pulp and set aside. Saute
onion and apples in oil until soft= ened. Stir in cooked rice and
remaining ingredients. Stuff squash halves w= ith rice mixture,
arrange in baking dish and bake for 20 minutes.

Recipe By :

From: owner-Mm-Recipes#idiscover.Net O