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Recipe by: dorelise
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See below ingredients and instructions of the recipe
1 Ritz crackers
1 Wilton dark chocolate candy
-melts
Peppermint oil
In double boiler melt
the candy melts. Add several drops of peppermint oil to the melted
chocolate. Dip Ritz crackers, one at a time in chocolate/mint
mixture. Place on waxed paper to dry.
Believe it or not, these taste exactly like the real thing!
Diana Conry
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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