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Recipe by: svenn
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See below ingredients and instructions of the recipe
--------------------------SQUARES-------------------------------
1 c Bisquick
2 tb Powdered Sugar
2 tb Firm Butter or Margarine
3/4 c Sugar
1/3 c Flaked Coconut
1 tb Bisquick (additional)
2 Eggs, lightly beaten
2 tb Fresh Lemon Juice
2 ts Grated Lemon Rind
1 dr Yellow Food Coloring (opt)
---------------------------GLAZE--------------------------------
1/2 c Powdered Sugar
1 tb Lemon Juice
Mix the 1 cup of bisquick and powdered sugar, cut in the margarine.
Press in an ungreased 8" square pan. Bake in a preheated 350oF oven
for 10 minutes until light brown. Mix all remaining ingredients and
pour over slightly cooled baked layer. Return to oven and bake
another 25 minutes more until set. Loosen edges while warm. Cool
completely and spread with the glaze (beat together until smooth).
Source: "The Yankee Kitchen" 03-30-93 (#6) [Joyce]
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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