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Recipe by: aritha
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See below ingredients and instructions of the recipe
1 ea Small canned Ham
4 tb Prepared mustard
1 ea Small Can Jellied Cranberry
Combine sauce and mustard, bring to simmer, blending well. Spread
prepared glaze on ham and heat through in 350 F oven or in microwave.
From the recipe files of Sheila Exner Posted - August '95
Submitted By SHEILA EXNER On 08-15-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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