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Recipe by: albiard
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See below ingredients and instructions of the recipe
6 md Sweet potatoes 1/2 c Brown sugar (packed)
3 Apples, peeled sliced thin 1 tb Water
1/4 c Margarine
Cook sweet potatoes with jackets on in water to cover till tender.
Cool; peel and slice lengthwise in 1/2 inch slices. Layer 1/2 of the
sweet potatoes in shallow 1 1/2 quart casserole. Cover with apples,
top with second layer of potatoes. Melt butter in small saucepan;
add sugar and water. Bring to a boil, pour over potatoes. Bake in a
preheated 350 degree oven for about 45 minutes or until the apples
are tender, basting occasionally.
Randy Rigg
Submitted By RANDY RIGG On 12-16-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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