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Recipe by: annelyn
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See below ingredients and instructions of the recipe
-MARY WILSON BWVB02B
1 md Yellow turnips; cubed
1 Dozen dried apricots
1/2 c Water
1/2 c Brown sugar
2 tb Butter or margarine
Presoak apricots 1 hour. Place turnips cubes in cooker. Pressure
cook at 15 lbs. pressure for 3 to 5 minutes. Reduce pressure with
cool water. Add sugar and butter and heat over low flames until
glazed. Serves 4.
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