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Recipe by: maegan
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See below ingredients and instructions of the recipe
1/2 c Prepared mustard
1 ts Salt
1/4 ts Pepper
1/2 c Honey
1/2 ts Rosemary leaves
Mix all ingredients. Baste meat during the last half of cooking
period. Just before serving, top meat with remaining sauce.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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