Good new england clam chowder


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Recipe by: aphthonius

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

3 strips bacon
1 sm. onion, cubed
3 or 4 potatoes
4 c. half and half
2 cans minced clams
1/2 stick butter or margarine
Salt pepper to taste


Cooking Preparation of the Recipe:

Fry and drain bacon and onions. Crumble bacon up. Pare potatoes and cook until tender. Add potatoes to bacon and onion mixture. Add half and half, minced clams and butter. Heat. Add salt and pepper to taste. (2nd Grade Teacher)

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