Good stuffed pork chops


"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: claudius

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (3 votes)


378 people have saved this recipe

Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



2 ea Med. apples coarsely chopped
7 tb Unsalted butter
3 tb Light brown sugar
1 ts Vanilla extract
1/2 ts Ground nutmeg

-----------------------SEASONING MIX----------------------------
1 tb Salt
1 ts Onion powder
1 ts Ground cayenne pepper
3/4 ts Garlic powder
1/2 ts White pepper
1/2 ts Dry mustard
1/2 ts Rubbed sage
1/2 ts Ground cumin
1/2 ts Black pepper
1/2 ts Dried thyme leaves

-------------------PORK CHOP INGREDIENTS------------------------
6 ea 1-3/4" thick pork chops
3/4 lb Ground pork
1 c Chopped onions
1 c Chopped green bell peppers
2 ts Minced garlic
1 cn (4 oz) diced green chilies
1 c Pork or chicken stock
1/2 c Very fine bread crumbs
1/2 c Finely chopped green onions

In a food processor or blender, process the apples, 4 Tablespoons of
the butter, the sugar, vanilla and nutmeg until smooth, about 3 to 4
minutes. Set aside.
In a small bowl thoroughly combine the seasoning mix ingredients;
set aside.
Prepare the pork chops by cutting a large pocket (to the bone) into
the larger side of each chop to hold the stuffing.
In a large skillet, brown the ground pork in the remaining 3 Tbsp.
butter over high heat, about 3 minutes. Add the onions, bell peppers,
garlic, and 2 Tbsp. of the seasoning mix, stirring well; cook about 5
minutes, stirring occasionally and scraping pan bottom well. Stir in
the green chilies and their juice and continue cooking until mixture
is well browned, about 6 to 8 minutes, stirring occasionally and
scraping the pan bottom as needed. Add the stock and cook 5 minutes,
stirring frequently. Stir in the bread crumbs and cook about 2
minutes more, stirring constantly and scraping pan bottom as needed.
Remove from heat.
Sprinkle the remaining seasoning mix evenly on both sides of the
chops and inside the pockets, pressing it in by hand. Prop chops with
pocket side up in an ungreased 13x9-inch baking pan. Spoon about 1/4
cup stuffing into each pocket; reserve the remaining stuffing. Bake
chops with pocket up at 400F until the meat is done, about 1 hour 10
minutes. Place the remaining stuffing in a small pan in the oven for
the last 20 minutes to reheat.
Serve immediately with each chop arranged on top of a portion of the
remaining stuffing.

Browse by categories


Celebrity Chefs Recipes (cooking)


Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Celebrity chefs

Gordon Ramsay
(celebrity chef)

Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

See all celebrity chefs

Celebrity chefs

Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Meat recipes

Meat recipes

Meat recipes

Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!

Discover the lastest recipes

recipes
Pasta recipes

Pasta recipes

Pasta recipes

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

Discover the lastest recipes

recipes
Salad recipes

Salad recipes

Salad recipes

Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!

Discover the lastest recipes