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Recipe by: elizan
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See below ingredients and instructions of the recipe
2 c Milk
2 Egg yolks
1 Whole egg
1/8 ts Salt
1/4 c Beet or cane sugar
1/2 ts Vanilla
1/2 c Well-drained, diced peaches
Notes: From Ruby Williams' file; newspaper clipping. Date: Monday,
August 14, 1939
Scald milk, beat other ingredients, except vanilla and peaches,
together and add milk gradually stirring constantly. Cook in top of
double boiler, stirring constantly, cooking just until mixture will
coat a spoon. Remove from heat, add vanilla and cool. When cold fold
in peaches. Place in serving dishes. Make very stiff merangue of two
egg whites and four T. beet or cane sugar. Drop by spoonfuls on top
of custard. Garnish with bit of peach jam.
Serves 4
Submitted By BARRY WEINSTEIN On 07-25-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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