Grandma's pudding cake
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Recipe by: tera
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Main Ingredients:
1 1/2 c. flour
1 stick butter or margarine
1/2 c. chopped nuts (walnuts)
1 (8 oz.) pkg. cream cheese
1 c. confectioners' sugar
1 (12 oz.) Cool Whip
1 lg. chocolate instant pudding
2 to 3 c. milk
Cooking Preparation of the Recipe:
First: Mix flour and butter. Add nuts. Press into 9x9 inch pan. Bake at 375 degrees for 20 minutes. Second: Mix cream cheese and powdered sugar. Fold in 1/2 of Cool Whip. Place on top. Third: Mix pudding and milk, place on top. Fourth: Top with rest of Cool Whip.
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