Granita di limone (lemon water ice)
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Recipe by: kerttu
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 lg Lemons 2 c Water
1/2 c Sugar
Wash one lemon and pare the rind thinly with a potato peeler. Heat
the sugar and water gently until the sugar has completely dissolved,
then add the rind and boil for 5 minutes exactly. Strain and leave
until cold. Squeeze the juice from all 4 lemons, strain into the
syrup and mix. Pour into an ice cube tray and freeze until firm.
Posted by Michael Prothro,Mike's Sunshine Resort * Fayetteville,AR *
(501)521-8920þ
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