Grape jelly meatballs


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Recipe by: seijuro

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Preparation Time:
10 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

2 ea Chili sauce bottles 3 lb Ground beef
10 oz Grape jelly

Make meatballs (onion, catsup, salt, pepper, bread crumbs, eggs,
etc.). Put chili sauce and jelly in pan; melt jelly well. Put in
meatballs and turn occasionally. Simmer on low for 2 1/2 hours.

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