Green beans provencal
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Recipe by: turpin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Butter or margarine 1 ts Salt
1 1/2 lb Fresh green beans 1/8 ts Pepper
1 Large tomato, peeled and cho 1/2 ts Dried basil leaves
1/2 c Green onion, chopped
Melt butter in medium skillet. Add beans, then remaining ingredients.
Cover and cook over low heat, stirring occasionally, until beans are
tender (10-15 minutes) serves
6
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