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Recipe by: zarra
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See below ingredients and instructions of the recipe
1 c Green beans, frozen
Water, to cook
2 tb Corn oil
1 ts Rosemary, crushed
1 ts Basil
Salt pepper
Cook green beans until tender. Drain toss with oil herbs. Serve
hot.
Recipe by Mark Satterly
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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