"Discover how to cook this muffins recipe. Muffins recipe for free. Delicious bakery recipe. Bakery recipe, cooking tips and food recipe. Easy muffins recipe!"
Recipe by: gelase
Rate this recipe (8 votes)
370 people have saved this recipe
See below ingredients and instructions of the recipe
5 c All purp- flour
3 c Sugar
5 ts Baking soda
4 Eggs
2 ts Salt
1 c Veg. oil
2 ts Ground allspice
1 qt Buttermilk
15 oz Box bran flakes w/raisins
2 ts Vanilla
Using the largest bowl you have, combine the first four ingredients.
Add the bran flakes and sugar, and mix. In a mixer bowl, beat the
eggs. Add the oil, buttermilk, and vanilla to the eggs and blend.
Pour the egg mixture over the flour mixture and stir well. Transfer
the batter to a large plastic container that has a tight-fitting
cover, and store in the refrigerator until ready to use. This batter
will keep for 6 weeks. (Date the container the day you make the
muffins)
When ready to bake, do not stir batter when dipping out to fill the
muffin pan. To bake, preheat the oven to 375 F. Using about 1/2 cup
batter for each, drop the batter into paper-lined muffin tins. Bake
the muffins for 20 min, or until the top springs back when touched
with your finger.
From: Cooking From Quilt Country Shared By: Pat Stockett
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.