Green mountain maple barbequed chicken
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Recipe by: diedrik
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Pure Maple Syrup
3 tb Chili Sauce, bottled
1 tb Cider vinegar
2 ts Dijon Mustard
4 ea Boneless Chicken thighs
1 tb Vegetable Oil
Prepare barbeque (medium-high heat). Stir maple syrup, chili sauce,
vinegar and mustard in small saucepan until well blended. Brush
chicken with oil, season with salt and pepper. Arrange chicken on
barbeque. Grill until cooked through, turning occasionally and
brushing generously with sauce, about
10 minutes. Serve Immediately.
Bon Appetit, 6/95
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