Grilled hawaiian fish with papaya relish

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Recipe by: everd

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Hawaiian fish*
1/2 c Fresh cilantro leaves
Salt
Pepper

-----------------------PAPAYA RELISH----------------------------
1/4 c Minced white onion
1 1/4 c Diced ripe papaya
3/4 c Diced red bell pepper
1/4 c Chopped fresh cilantro
1 tb Minced fresh ginger
2 tb Olive oil
2 tb Lemon juice

* - cut into 6 equal portions
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Arrange papaya relish and hot fish equally on 6 warm plates. Garnish
plates with cilantro. Add salt and pepper to taste.

*** PAPAYA RELISH ***
In a fine strainer, rinse white onion. Soak onion in ice water for 30
minutes; drain. Mix with rest of relish ingredients.