Grilled salmon, char or lake trout steaks

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: charise

Rate this recipe (8 votes)

362 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------HERB BUTTER-----------------------------
3 oz Sweet Butter, at room 1 cl Garlic, Finely Minced
-Temperature 1 ds Louisiana Hot Sauce
2 tb Basil Leaves, Snipped Salt
1 tb Tarragon Leaves, Snipped Pepper, Coarse Ground
1 tb Lemon Juice

---------------------------STEAKS--------------------------------
2 tb Sweet Butter 4 Fish Steaks, 3/4" Thick
1 tb Oil

Prepare the herb butter by creaming the butter in a bowl until smooth
and soft. Add the other ingredients and mix thoroughly. Shape the
butter into a cylinder 1" in diameter and wrap in plastic wrap. Chill
30 minutes in a freezer or 1 hour in the refrigerator.

Preheat the gas BBQ grill. Melt the remaining butter in a cup in the
microwave and add the oil. Brush the steaks with the melted butter
and oil. Grill about 6 minutes on each side depending on the temp.
Place a slice of the herb butter on each salmon steak just before
removing from the heat and serving.

From: Jim Weller
Submitted By JIM WELLER On 09-10-95