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Recipe by: clovildee
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See below ingredients and instructions of the recipe
12 Fresh sardines
(approximately 1 pound)
Olive oil
Salt and freshly ground
Pepper
Preheat grill. Wash the sardines and soak in cold water for 10
minutes. Dry well. Grill the sardines for 3 to 5 minutes until just
cooked through.
HOT OFF THE GRILL SHOW #HG1A33
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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