Grilled turkey shish kabob
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Recipe by: arenas
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/4 lb Turkey Breast Tenderloins 8 ea Cherry Tomatoes
1/3 c Chili Sauce 1 x Zucchini medium (1/2" slices
2 tb Lemon Juice 1/2 x Green Pepper (2" squares)
1 tb Sugar 2 ea Onions (cut into 1/4's)
2 ea Bay Leaves 2 tb Cooking Oil
8 ea Mushrooms
Cut turkey tenderlions into 1 1/2-inch cubes. Mix next
4 ingredients; pour over turkey cubes. Toss to coat;
refrigerate at least 4 hours or overnight, stirring
occasionally. Thread turkey and vegetables alternately
on skewers. Brush lightly with oil. Broil or grill
6" from heat or coals for 10 minutes. Turn and brush
occasionally with marinade.
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