Guasacaca sauce
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Recipe by: talassa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 ea Yellow bell peppers
3 ea Yellow onions, large
10 ea Habenero peppers
5 ea Garlic cloves
1/2 c Brown sugar packed
1/2 c Cider vinegar
1 ts Seasoned salt
Coarse chop bell peppers, onions, and garlic. Add all ingredients to
blender and run until smooth. Sample and add more habeneros if
needed to bring this little jewel to full flavor.
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