Ham-cheese ball

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Recipe by: boukje

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 pk (8 oz) cream cheese; 1/2 ts Paprika;
1/2 lb Sharp cheese; shredded 1/2 ts Salt;
2 ts Grated onion; 1 cn (2-1/4 oz) deviled ham;
2 ts Worcestershare sauce; 2 tb Parsley flakes;
1 ts Lemon juice; 2 tb Pimento; chopped
1 ts Mustard; 2/3 c Pecans; chopped

Soften cream cheese in large bowl. Add sharp cheese, onion,
Worcestershire sauce, lemon juice, onion, mustard, paprika, salt,
deviled ham, parsley flakes, and pimento; mix well. Chill until
nearly firm. Shape into ball; roll in pecans. Wrap in foil;
refrigerate overnite. Sprinkle with additional paprika; slice to
serve. Source: The Holidays Cookbook; Favorite Recipes of Home
Economics Teachers. Brought to you and yours via Nancy O'Brion and
her Meal Master. Submitted By NANCY O'BRION On 11-30-94