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Recipe by: marc-pierre
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See below ingredients and instructions of the recipe
1 1/2 c Whipping cream
1/3 c Dijon style mustard
1 lb Diced Smoked Ham
3 c Chopped broccoli, cooked
1 cn Mushrooms, scliced,4 oz size
1/4 ts White pepper
6 c Hot cooked pasta noodles,
-ribbons, or vermicelli
In an large skillet, combine cream and mustard. Bring to a boil. Reduce
to medium heat and cook for 8 to 10 minutes, until slightly thickened,
stirring occasionally. Add remaining ingredients except pasta. Heat
throughly. Serve over hot pasta., Serves 4-6.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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