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Recipe by: guillermo
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See below ingredients and instructions of the recipe
8 oz Cream cheese, cubed 1/4 c Milk
1 1/4 oz Sliced dried beef, diced 1/4 c Pecans, chopped
2 tb Green onion, chopped 1 ea Garlic clove
Combine cream cheese and milk in greased crock pot. Cover and heat
until cheese is melted, 30 to 60 minutes. Add remaining ingredients;
stir thoroughly. Cover and heat 30 minutes. Serve with crackers or
bread pieces.
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