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Recipe by: clorinie
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See below ingredients and instructions of the recipe
2 c Frozen diced or shredded
-potatoes
1/2 c Chopped onion
1/4 md Green bell pepper, cut into
-1" thin strips
1/4 md Red or yellow bell pepper,
-cut into 1" thin strips
2 t Oil
1 cn SPAM Luncheon Meat, cut into
-julienne strips (12 oz)
1 cn Frozen fat-free egg product,
-thawed, OR
4 Eggs
1/4 t Dried basil
1/8 t Salt
1/8 t Pepper
6 dr Hot pepper sauce
1/4 c Shredded Cheddar cheese
In large non-stick skillet, cook potatoes, onion, and peppers in oil
over medium-high heat 5 minutes, stirring constantly. Add SPAM; cook
and stir 5 minutes. In small bowl, combine egg product, basil, salt,
pepper, and hot pepper sauce; blend well. Pour over mixture in
skillet. Cover. Cook over medium-low heat 8-12 minutes or until set.
Sprinkle with cheese; remove from heat.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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