Heavenly hash cake

"Discover how to cook this cake dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: dovan

Rate this recipe (1 votes)

372 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

4 eggs
2 c. sugar
1 c. margarine, melted
2 tsp. vanilla
1 1/2 c. self-rising flour
1/4 c. cocoa
1 c. chopped nuts
Miniature marshmallows

--ICING:--

1/4 c. cocoa
1/4 c. margarine, melted
1/2 c. evaporated milk
1 box (3 1/2 c.) confectioners' sugar
1/2 c. chopped pecans

Cooking Preparation of the Recipe:

Beat eggs; add sugar and beat well. Add margarine and vanilla; stir well. Sift flour and cocoa; stir into egg mixture. Stir in nuts. Turn into greased and floured 9 x 13 inch pan. Bake at 325 degrees for 35 minutes. Sprinkle marshmallows over hot cake; drizzle icing (made by combining ingredients) over marshmallows.