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Recipe by: allaya
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See below ingredients and instructions of the recipe
1/2 lb Ground Beef
1 lb Loaf French Bread
6 oz Seasoned Tomato Paste
1 ts Oregano
2 c Mushrooms, sliced
1/4 c Italian Dressing
1/2 c Mozzarella Cheese, shredded
Cook meat in a skillet over medium heat until browned, stirring to
crumble. Drain in a colander; pat dry well with paper towels, and set
aside.
Slice bread in half lengthwise; place cut sides up on a baking sheet.
Spread evenly with tomato paste; sprinklewith 1/2 ts oregano. Top
with meat and mushrooms. Spoon dressing over mushrooms; top with
cheese, and sprinkle with remaining oregano. Broil 6" from heat 2
minutes or until cheese melts.
Source: Safeway Nutritional Awareness Programme
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