Herring in wine and sour cream
"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: benoit-joseph
Rate this recipe (7 votes)
369 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 MULT HERRINGS 1 ts PEPPERCORNS
1/4 pt SCANT WHITE VINEGAR 1/4 c SCANT DRY WHITE WINE
2 THINLY SLICED ONIONS 2 tb SUGAR
3 WHOLE BAY LEAVES
CLEAN AND SOAK HERRING OVERNIGHT IN COLD WATER.BRING
VINEGAR,ONION, PEPPERCORN,AND BAY LEAVES TO BOIL.ADD WINE AND
HEAT,BUT DO NOT BOIL.SEIVE ROE TO ELIMINATE MEMBRANE;MIX WITH SUGAR
AND SOUR CREAM.ADD TO ONION MIXTURE.FILLET AND CUT HERRING INTO
PIECES.LAYER WITH SAUCE IN A JAR AND MASRINATE,FOR A DAY.KEEP
REFRIGERATED......
Browse by categories
Celebrity Chefs Recipes (cooking)
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Recipes free and delicious!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!