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Recipe by: anne-benedicte
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See below ingredients and instructions of the recipe
2 md Carrots; grated 1 c Wheat germ
2 md Onions; chopped 1/2 c Tamari
2 Garlic cloves; crushed 1/2 c ;water
1 c Walnuts; ground 2 ts Rosemary, thyme.
1 c Whole wheat flour
Mix all ingredients together. Mix should hold a shape. Add more
four as needed.
Bake in a greased 9X9 pan at 350 degrees for 45 minutes.
Serve with gravy: Saute mushrooms in oil. Add four.
Slowly stir in water and tarmari to taste. Add a pinch of thyme.
From DEEANNE's recipe files
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