Homemade applesauce

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Recipe by: girault

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 McIntosh or other cooking 1 1/2 c Water
-apples, (2 3/4-lb); peeled 3/4 c Sugar
-and cut into chunks pn Cinnamon

Combine apples, water, sugar, and cinnamon in lg. saucepan. Bring to
boil; reduce heat to med-low, cover and cook until water is absorbed,
20 to 25 mins. Cool 10 mins. Mash with potato masher or fork.
Refrigerate up to 1 wk. Makes 4 1/2 cups.

Per 1/4 cup: 65 cal, -0- g fat, -0- mg chol, -0- mg sod, 17 g carbo,
~0- g pro

Source: LHJ, 12/93

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