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Recipe by: donato
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See below ingredients and instructions of the recipe
2 c Sugar
1 c Water
1/4 ts Anise extract
1 ts Vanilla extract or Vanilla
-Bean Extract
3 Drops yellow food coloring
1 Fifth vodka
Combine sugar and water in a pan and bring to a boil. Boil for 1
minute and immediately reduce heat. Simmer for 1 hour or until
thickened. Remove from heat and cool.
Pour sugar-water syrup into a sterilized quart-size bottle. Add anise
extract, vanilla and food coloring. Stir gently and add the vodka.
Cover and let the mixture sit for 10 days to 2 weeks before serving.
Yield: 32 oz.
Cost of Ingredients: $9.28 Comparable purchased product: Galiano,
25.4 oz $17.18 (21.64) Savings: $12.36
This liqueur is known by it's bright yellow color, but it can also be
made without adding the food coloring, if you prefer.
From Cheaper Better by Nancy Birnes:
Food Wine RT [*] Category 9, Topic 23 Message 1 Fri Feb 12, 1993
GARLIC.QUEEN at 16:56 EST
MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator at net/node 004/005
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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