Homemade pancake syrup
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Recipe by: joeffrey
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Water
3 c Granulated sugar
3 c Grown sugar
1 c Corn syrup
1 tb Lemon juice
1 tb Vanilla
1 tb Maple flavoring
Combine first 4 ingredients in large saucepan. Stir on medium high
until it boils. Add lemon juice, vanilla and maple flavoring. Stir.
Fill hot sterilized bottles to within 1/4 inch of top. Seal. Makes
3-1/2 pints. Origin: Jean Pare's Preserves Book. Shared by: Sharon
Stevens, Aug/94.
Submitted By SHARON STEVENS On 08-12-95
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