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Recipe by: sorenza
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See below ingredients and instructions of the recipe
1/2 lb Cashews
1/2 lb Hot roasted peanuts
2 c Pretzel nuggets
8 c Waffle cereal (such as
Chex)
1 c Butter
1/2 c Worcestershire sauce
2 tb Creole spice
Preheat oven to 325 degrees F. In a large bowl combine nuts, pretzels
and cereal. Melt butter with Worcestershire sauce and drizzle over
nut mixture; sprinkle with Creole spice. Toss to coat completely,
pour onto a cookie sheet and bake until crisp and tasty, about 25
minutes.
Yield: approximately 12 cups
ESSENCE OF EMERIL SHOW#EE85 SUPER BOWL PARTY
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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