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Recipe by: trixie
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See below ingredients and instructions of the recipe
3 tb Melted butter
2 tb Flour
2 c Cooked tomatoes or juice
1/4 ts Baking soda
1 ts Salt
1/8 ts Pepper
2 c To 3 c cups milk
Cook the butter and flour together for a few minutes, then gradually
add tomatoes and cook a few more minutes. Stir in remaining
ingredients and heat through, but do not boil. It's a lot like making
a thin white sauce with tomatoes, if that helps.
Your fellow servant,
Kathy_|_
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Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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