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Recipe by: ursinus
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See below ingredients and instructions of the recipe
1 pk Elbow macaroni
(about 2 cups uncooked)
1 Can cream of mushroom soup
Or cream of celery soup
1 c Milk
1 c Finely shredded cheddar
1 Can (12oz) luncheon meat,
Cubed
1/4 c Chopped green pepper
Prepare macaroni according to package directions; drain. Blend soup,
milk and cheese in medium saucepan. Cook over medium haet until
cheese melts, stirring frequently. Combine macaroni, cheese mixture,
luncheon meat and green pepper in large bowl. Pour into buttered 2
quart casserole. Bake at 325F for 30 minutes or until heated through.
Source: Favorite Recipes ch
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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