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Recipe by: thedor
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See below ingredients and instructions of the recipe
8 oz Cream cheese, cubed
1 1/4 c Milk
1/2 ts Salt
1/8 ts Pepper
4 c Potatoes, thinly sliced
2 ts Chives, chpd
In lg saucepan, combine cream cheese, milk, salt and pepper; stir
over low heat until smooth. Add potatoes and chives; mix lightly.
Spoon into 1 1/2 quart casserole; cover. Bake 350 deg, 1 hour, 10
mins or until potatoes are tender. Stir before serving. Can make this
ahead but don't cook, refrigerate. When ready to serve, bake as
directed.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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