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Recipe by: lorenza
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See below ingredients and instructions of the recipe
3 c CARROTS, WHOLE OR SLICED 2 tb BUTTER
1/4 c WATER 2 tb CHOPPED PARSLEY FLAKES
1/4 c HONEY 1 ds SALT
COOK CARROTS UNTIL TENDER AND DRAIN. STIR REMAINING INGREDIENTS IN UNTIL
CARROTS ARE WELL COATED. SALT TO TASTE. MAKES 6 SERVINGS. PREP TIME, 5
MINUTES.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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