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Recipe by: arnela
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See below ingredients and instructions of the recipe
2 c Plums pitted -- chopped
1/2 c Honey
1/4 c Lemon juice
2 tb Onion -- minced
1 ts Lemon zest -- grated
1/2 ts Fresh ginger root
1/4 ts Salt
1/4 ts Cloves -- ground
1/4 ts Allspice
Salt and pepper -- to taste
Combine all ingredients in a medium saucepan, bring to boil, reduce
heat and simmer for 15 min. or until plums are completely cooked.
Puree mixture in a blender or food processor. Taste and adjust
sweetness, adding more honey if nessary. return to saucepan and
simmer for 5 min.
Recipe By :
From: Big Flavors Of The Hot Sun By Chr
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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