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Recipe by: bretonnet
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See below ingredients and instructions of the recipe
3 lb Short Ribs 1/4 ts Pepper
1/4 c Soy Sauce 1/4 c Honey
1 tb Garlic;minced 1 tb Soy Sauce
2 ts Orange Peel;grated 1 tb Mustard
2 ts Ginger;grated fresh 1 tb Lemon Juice
Trim excess fat from ribs. Lightly score top of ribs. Combine
1/4 cup soy sauce, garlic, orange rind, ginger and black pepper.
Marinate ribs in mixture for 8 hours or overnight, turning
occasionally.
Combine honey, 1 T soy sauce, mustard and lemon juice in small
bowl; set aside. Take ribs from marinade; place on grill 4-5' from
medium-low coals. Grill 15-18 minutes, turning and basting with
marinade. Brush ribs with honey baste mixture. Continue grilling
2-3 minutes or until desired doneness.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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