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Recipe by: adenaide
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See below ingredients and instructions of the recipe
1/4 c Onion 1 c Chipped dried beef
1 tb Butter 3 oz Can of mushrooms
1 c Milk 1/4 c Shredded Parmesan cheese
8 oz Cream cheese 2 tb Chopped parsley
Heat cheese and milk until blended; add onions that have been cooked
in butter and remaining ingredients. Serve hot with homemade bread
sticks or crackers. Randy Rigg
Submitted By RANDY RIGG On 04-08-95
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