Hot beef spread
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Recipe by: oumeyma
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Onion; chopped 1/2 c Mayonnaise
1 tb Butter 2 1/2 oz Dried beef; finely chopped
2 tb Dry white wine 1/2 c Pecans; chopped
8 oz Cream cheese; softened
Saute onion in butter in a skillet until tender. Stir in wine;
simmer 2 minutes. Add cream cheese, sour cream, mayonnaise and beef;
mix well.
Spoon mixture into an 8-in. square baking dish; sprinkle with
pecans. Bake at 350 deg. for 15 to 20 minutes. Serve with assorted
crackers. Yield: 4 cups
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