Hot cheese puffs
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Recipe by: miep
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Shredded sharp cheese 1 ts Freeze dried chives
1/2 c Butter 1/2 ts Seasoned salt
1 c All purpose flour
Mix cheese and butter; stir in flour, chives and seasoned salt until
blended. Shape into 1 inch balls, place on ungreased baking sheet.
Cover and refrigerate up to 48 hours. Thrity minutes before serving,
heat oven to 400 degrees. Bake until cheese puffs are set and light
golden brown, 15 to 20 minutes. Randy Rigg
Submitted By RANDY RIGG On 08-18-95
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