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Recipe by: zakarian
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See below ingredients and instructions of the recipe
1/3 c Sugar
1/3 c Cocoa
1/4 ts Salt
1 1/2 c Water
4 1/2 c Milk
Mix sugar, cocoa and salt in 2-quart saucepan. Add water. Heat to
boiling stirring constantly. Boil and stir 2 minutes. Stir in milk;
heat just until hot (do not boil). Stir in 1/4 ts vanilla if desired.
Beat with hand beater until foamy or stir until smooth. Serve
immediately. 9 servings (about 2/3 cup each);115 calories per serving.
Source: Betty Crocker's Cookbook, 6th Edition
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