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Recipe by: fenelon
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1 wiener, cooked
1 slice pre-sliced processed cheese
1 strip partially cooked bacon
1 wiener roll
Roll cheese around wiener which has been cooked, and roll the partially cooked bacon around both cheese and wiener. Fasten with toothpicks. Broil for 1 or 2 minutes. Place on heated wiener bun. Yield: 1 serving. Exchange for 2 meat exchange, 1 fat exchange and 2 bread exchanges.
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