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See below ingredients and instructions of the recipe
4 c Cooked potato slices Crumble
1/2 c Celery; slices 1/3 c Kraft italian dressing
1/2 c Green onion; slices 1/2 c Kraft grated parmesan
8 sl Crispy cooked bacon; Cheese
Recipe by: Kraft grocery handout, 75/09 Preparation Time: 1:00
Combine potatoes, celery, onion and bacon. Toss with dressing. Heaat
over low heat, stirring occasionally. Remove from heat; stir in
cheese. Serve hot. Top with additional cheese, if desired. Makes 4 to
6 servings. From: John Davis Date: 03-23-95
(164) Fido: Home Co
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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